Veg. Seafood 素海鲜
- Vegan Kidney Slices 素花片(Konjac)(500G)Stir Fry with Vegetables, Hor Fun or Noodles Konjac Product$3.30
- Vegetarian Nonya Soy Fish 素娘惹怡 (300G)Vegetarian Nonya Soy Fish Just heat it up and it is ready to be served!$3.90
- Vegan Sea CuCumber 素海参 (200G) (3000G)Storing Method: Keep frozen at -18 deg cel.Special Price $4.80 Regular Price $5.00
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- Vegetarian Seaweed Fish Slice 斋紫菜鱼片 (切鱼)Deep Fry it and it is ready to be served. It has been cut for your ease in cooking. Add to curry or sweet and sour is also fantastic. Can be added to Steamboat / Soup after deep fry.$7.60
- Vegetarian Tuna 素香鲔鱼 (200g)Just open it and it is ready to eat. Can be used for sushi, sandwich, and wraps.Special Price $4.30 Regular Price $4.90
- Vegetarian Su Tung Fish Cake 苏东鱼饼 (900g)Vegetarian Su Tung Fishcake / Fish cake Deep fry it and slice it to top on any noodles or soup.$5.50
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- Vegetarian Oatmeal Cod Fish 麦香雪怡 (1.2Kg)Slice it and cook with curry or assam Its great to be served after deep fried too Add sweet and sour sauce to it, or steam it with ginger and tomato$7.90
- Vegan Shred Seaweed Strips 素海蜇丝 (Konjac) (500G)Ingredients: •Water •Taro Powder •Soya Bean Protein Extract •Salt •Calcium Hydroxide$3.30
