Vegetarian Dong Po Meat 东坡肉 (300g)
Share
Ingredients:
Isolated Soy protein
Konjac Powder
Food Starch
Vegetable Oil
Water, salt and sugar
Fermented Soy sauce
Vegetarian Seasonings
Cooking Method:
And be fried and saute, or sweet and sour
alternatively, just slice it and add sauce i.e. vegetarian abalone sauce
Can be added to soup or hot pot, or just steam it and it can be served.
Suitable for Steamboat.
Write Your Own Review
Related Products
Check items to add to the cart or
