Food "Genre" - 煮法归类

Food "Genre" - 煮法归类

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  1. Vegan Fish Shred 素龙虾片 (Konjac) (500G)
    Ingredients: •Taro Powder •Soybean Protein •Carrot Juice •Salt •Vegetarian Spices
    $3.30
  2. Vegetarian Stewed Three-Cup Chicken 三杯鸡 (200g)
    It's under "Ready 2 Eat!" Just warm it and it is ready to be served!
    $3.20
  3. Vegan Nyor Nya Instant Curry Sauce 素娘惹辣椒酱 (120g)
    Vegetarian Nyor Nya Instant Curry - Comes in 3 flavours: Vegetable Curry, Vegetarian Tom Yam and Vegetarian Meat Curry
    $2.50
  4. Vegan Gluten Intestine 素大肠
    Vegetarian Vegan Gluten Intestine Great to add to Vegetarian Kway Chap or Vegetarian Black Vinegar Trotter
    $4.80
  5. Vegan Fish Tofu 白果鱼腐 (300g)
    Slice and deep fry. Braise for Taste. Can be added to Steamboat / Hot pot or Soup too. 
    $3.00
  6. Vegetarian Siew Mai (500G)(1KG)
    Vegetarian Siew Mai Just steam it and it is ready to serve. Goes very well with Chilli sauce or Ketchup
    $6.60
  7. Vegan Beancurd Roll 腐皮卷 (500g) (1000g) (Eggless)
    Fried and it's finger food Steam it for healthier choice Can be added to soup or usually used in Yong Tau Hu
    $6.00
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