BBQ Stuff

BBQ Stuff

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  1. Vegetarian Stewed Three-Cup Chicken 三杯鸡 (200g)
    It's under "Ready 2 Eat!" Just warm it and it is ready to be served!
    $3.20
  2. Vegetarian Taiwan Sausage 素腊肠 (200g)(1000g)
    Cooking methods: Can be fried and serve alongside with Bee Hoon Slice & Cooked with dried red chilli, green pepper, huai shan and vegetarian abalone sauce to flavour. Can be used for BBQ and clay pot rice
    $4.20
  3. Vegan Su Tofu 素豆腐 (450g) (900g)
    Cooking Methods: Deep Fried, Steam, Roaster, Sweet and Sour
    $5.20
  4. Vegan Big Prawn 素大明虾 (450g)(1000g)
    Can be added to Soup  Braise for Taste  Or cooked with Gravy
    $6.80
  5. Vegan BBQ Sauce 沙茶酱 (260g) (737g) (2.8kg)
    Can be used in Seasoning or Skew Satay for BBQ! 
    $4.60
  6. Vegan Squid 素鲜鱿 (Konjac) (500G)
    Ingredients: •Water •Taro Powder •Natural Carotene
    $3.30
  7. Vegetarian Pork Leg Sliced with Ginger Sauce 素熏蹄 (300G)
    Ingredients: •Textured Soy Protein •Concentrated Soy Protein •Soy Lecithin •Soybean Salad Oil •Salt •Sugar
    $6.00
  8. Vegetarian Pork Belly 素港式腊肉切
    Vegetarian Pork Belly Sweet and Sour after deep fry, stir fry or just serve after heating up.
    $8.20
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