Steamboat & Soupy Stuffs 火锅汤料

Steamboat & Soupy Stuffs 火锅汤料

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  1. Veg. Stewed Red Pork - 素红烧肉 (200g)
    Cooking methods: deep fried and cooked with plum sauce, stir fry to serve can be added to hot pot or soup.  Braise for Taste too! Learn how to Cook this in our Vegetarian Blog https://www.vegetarianworldfoods.com/blog/recipe/recipe-sweet-sour-vegetarian-red-stew-pork.html
    $3.80
  2. Vegetarian Bai Dai Yu 素 白带鱼
    Can be Fried and Finger Add to Steamboat or Soup. Braise for Taste
    $9.40
  3. Vegan Su Tofu 素豆腐 (450g) (900g)
    Cooking Methods: Deep Fried, Steam, Roaster, Sweet and Sour
    $5.20
  4. Vegan Cod Fish 燕麦鳕鱼
    Ahimsa Vegan Vegetarian Cod Fish One of the better quality in the market.
    $30.00
  5. Vegetarian Tuna 素香鲔鱼 (200g)
    Just open it and it is ready to eat. Can be used for sushi, sandwich, and wraps. 
    $4.90
  6. Vegetarian Su Tung Mutton Ball 苏东羊肉
    One of our favourite brand for Mutton Product contains Egg Add to curry or soup or steamboat. Braise for Taste is great too.
    $3.80
  7. Vegan Fish Shred 素龙虾片 (Konjac) (500G)
    Ingredients: •Taro Powder •Soybean Protein •Carrot Juice •Salt •Vegetarian Spices
    $3.30
  8. Vegan Spring Chicken 斋童子鸡 (全鸡)
    Vegan Spring Chicken Just Deep fry it to serve can be added to soup as well.
    $6.30
  9. Vegan Golden Fish Tofu 黄金鱼豆腐 (1000G)
    Storing Method: Keep frozen at -18 deg cel. 
    $8.00
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