Konjac 蒟蒻

Konjac 蒟蒻

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  1. Vegan Suckling Pig 素乳猪 (380g)
    Storing Method: Keep frozen at -18 deg cel. 
    $10.80
  2. Vegan Calamari 黄金圈 (200G)
    Vegetarian Vegan Calamari (200G) Deep Fry and it can be served with your favourite sauce
    $3.90
  3. Vegan Flounder Fish 素龙利鱼 (280G) (Vegetarian)
    Vegan Flounder Fish 素龙利鱼 (280G) (Vegetarian) Storage: Frozen
    $6.20
  4. Vegan Ball 清香丸 (900G)(Vegetarian)
    Fry it and it is ready to be Served Suitable for Steamboat
    $6.90
  5. Veg. Stewed Red Pork - 素红烧肉 (200g)
    Cooking methods: deep fried and cooked with plum sauce, stir fry to serve can be added to hot pot or soup.  Braise for Taste too! Learn how to Cook this in our Vegetarian Blog https://www.vegetarianworldfoods.com/blog/recipe/recipe-sweet-sour-vegetarian-red-stew-pork.html
    $3.60
  6. Vegetarian Pork Belly 素港式腊肉切
    Vegetarian Pork Belly Sweet and Sour after deep fry, stir fry or just serve after heating up.
    $8.20
  7. Vegan Crispy Tripe 素爽肚 (Konjac) (200G)
    Special Price $3.20 Regular Price $4.00
  8. Vegan Fried Yuba 素炸腐竹 (30Pcs) (550G)
    Vegetarian Vegan Fried Yuba 素炸腐竹 (30Pcs) (550G) Can be added to soup or yong tau hu
    $10.80
  9. Vegan Bacon Ham Sliced 素培根火腿片 (500G)(1kg)
    It's Ready 2 Eat! Defrost it and it is ready for Wraps and Rolls Warm it and can be added to sandwich, pizza, lagsana, sushi and handroll.  Slice it and stir fry is good as well.  Our Premium Items are producted using natural flavourings which is a healthier choice. As such, please store them in freezer -18 degree cel. as the colour will tend to fade if the storage is not cold enough 
    $8.00
  10. Vegan Big Prawn 素大明虾 (450g)(1000g)
    Can be added to Soup  Braise for Taste  Or cooked with Gravy
    $6.80
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