Soya Base 大豆

Soya Base 大豆

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  1. -9% New
    Veg. Chicken Wing Stewed - 卤鸡翅膀 WP
    Ingredients: soybean fibre, isolated soy protein, salt, sugar, vegetarian spices
    Special Price $3.90 Regular Price $4.30
  2. Veg. Fish Tofu 白果鱼腐 (300g)
    Slice and deep fry. Braise for Taste. Can be added to Hot pot or Soup too. 
    $3.00
  3. Su Tofu 素豆腐 (450g) (900g)
    Cooking Methods: Deep Fried, Steam, Roaster, Sweet and Sour
    $5.20
  4. Golden Fillet 脆玉片(500g) (1kg)
    Just Fry and Serve as Finger food Can be added to Soup or Hot Pot Saute or Braise for Taste is good Sweet and Sour is tasty as well
    $5.80
  5. -8% New
    Veg Beancurd Roll 腐皮卷 (500g) (1000g) (Eggless)
    Fried and it's finger food Steam it for healthier choice Can be added to soup or usually used in Yong Tau Hu
    Special Price $5.50 Regular Price $6.00
  6. Veg Dong Po Meat 东坡肉 (300g)
    Cooking Method: And be fried and saute, or sweet and sour alternatively, just slice it and add sauce i.e. vegetarian abalone sauce Can be added to soup or hot pot, or just steam it and it can be served. 
    $4.50
  7. Veg Salted Fish 素咸鱼
    Slice it and it is ready to eat Pan Fry for better taste. Can add to fried rice for flavour. 
    $3.80
  8. Veg Tuna 素香鲔鱼 (200g)
    Just open it and it is ready to eat. Can be used for sushi, sandwich, and wraps. 
    $4.90
  9. Vegan Soya Char Siew 素大豆四方叉烧 (450g)
    It's Vegan - No Milk No Egg Can be Fried and Finger Food Steam for Healthier Choice
    $3.60
  10. Veg. Taiwan Sausage 素腊肠 (200g)(1000g)
    Cooking methods: Can be fried and serve alongside with Bee Hoon Slice & Cooked with dried red chilli, green pepper, huai shan and vegetarian abalone sauce to flavour. Can be used for BBQ and clay pot rice
    $4.20
  11. Veg. Stewed Three-Cup Chicken 三杯鸡 (200g)
    It's under "Ready 2 Eat!" Just warm it and it is ready to be served!
    $3.20
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