Soya - Tao Kee 豆支
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- Vegetarian Seaweed Fish Slice 斋紫菜鱼片 (切鱼)Deep Fry it and it is ready to be served. It has been cut for your ease in cooking. Add to curry or sweet and sour is also fantastic. Can be added to Steamboat / Soup after deep fry.$7.60
- Vegan Osaka Fish 大阪鱼 (500g)Cooking method: Deep fried, roaster, sweet and sour and curry is good for this$3.00
- Vegan Small Fish 素紫菜小鱼 900g (Vegan)Can be Fried and Finger Slice it and add to soup Cook saute or sweet & sour, add to curry is great as well.$6.00
- Vegan Dry Goose (Crispy Soya Skin) 素干鹅 (350G) - 红Vegan Dry Goose (Crispy Soya Skin) 素干鹅 (350G) - 红 Fry and It is ready to be served.$5.00
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